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Showing posts from February, 2018

Oven Roasted Peanuts.

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This simple method of roasting peanut which  I was able to wrap my head and magical fingers around I tell you really worked obviously if it didn't I wouldn't be sharing the procedure. It's oven roasted, crunchy and delicious. I got this peanuts from a friend in the north. I know we all wonder if it's either called peanuts or groundnut you've got no problem the two can be used interchangeably. To be specific  peanut is also known as the groundnut, goober, or monkey nut, and scientifically under the taxonomy classification it is called Arachis hypogaea, Peanut is a legume crop grown mainly for its edible seeds. It is widely grown in the tropics and subtropics regions.

CRISPY PLANTAIN CHIPS

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All of a sudden, I decided to make something very light and nice. So I thought of making  ' PLANTAIN CHIPS ' as many will call it but I will call it ' CRISPY PLANTAIN CHIPS ' because I spiced my with a little of cinnamon, ground pepper etc.

#Pecadomo : Boiled yam and Peak infused fried egg.

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A breakfast inspired by peak milk. We all know protein is essential for the body the use of protein in this dish (I.e corned beef, eggs, milk) all accumulates to having a healthy dish/breakfast.

Veggie Fried Egg.

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Often times we get bored of taking the same dish over and over again but, I decided to make a twist to this fried egg. It's just about being creative. Yes of cause you can add in other vegetables like carrot, celery and what have you but I specially chose these veggies for my Veggie Fried Egg.